Concours International d'Art Flora Doué-en-Anjou
The International Floral Art competition held in Doué-en-Anjou France is a unique event that brings together floral designers from around the world. The location is France's rose-rich region of Loire, and the setting is a cave wherein the designs are crafted inline with a specific theme. This years theme had a culinary twist to it, "La Rose et la Gourmandise"... which loosely translates to The Rose and Gourmandize".
This year the event is being held 13th - 16th July with teams from eight countries participating. The results from the floral design competition were:
- First place - Marking 59th Anniversary by Spain
- Second place - Bon Appetit by Japan
- Third place - Sweet recipe by Russian
- 4th place - Crispy feeling in mouth by Ukraine
- 5th place - Sweet pleasure by The Netherlands
- 6th place - Chocolate by Belgium
- 7th place - Fruit meringue by Italy
- 8th place - Luxury fine dining of Louis XIV in Versailles by Slovenia
Photos courtesy: Plains inc
Check out the creations from the event
Marking 59th Anniversary by Spain
Bon Apetit by Japan
Sweet recipe by Russia
Crispy feeling in the mouth by Ukraine
sweet pleasure by the Nrtherlands
Chocolate by Belgium
Fruit meringue by Italy
Luxury dinner of Louis XIV in Versailles by Slovenia
